Traditional Pie'n'Mash with Liquor Collect from Sally Jane's PieShop in Felixstowe and Delivery throughout the UK
Traditional Pie'n'Mash with Liquor Collect from Sally Jane's PieShop in Felixstowe or have a Delivery to any postcode in the UK
Traditional Pie'n'Mash with Liquor Collect from Sally Jane's PieShop in Felixstowe or have a Delivery to any postcode in the UK
The Famous Double/Double with Lashings of Liquor Collection or Delivery in Felixstowe and surrounding area
Stewed Eels Mash and Liquor
Traditional PieShop Pie
200g of Traditional PieShop mash potato
Large Liquor 600ml expands to 800ml (see re-heating instruction)
Small Liquor 300ml expands to 500ml (see re-heating instruction)
4 Pies 2 containers of Liquor (600m) @300m per portion 2 Vacuum packs of Mash each weighing 400g
8 Pies 4 containers of Liquor (600m) @300m per portion 8 Mash (200g per portion)
12 Pies 6 containers of Liquor (600m) @300m per portion 12 Mash (200g per portion)
Traditional PieShop Pie
200g of Traditional PieShop mash potato
Large Liquor 600ml expands to 800ml (see re-heating instruction)
Small Liquor 300ml expands to 500ml (see re-heating instruction)
Freezer Pack Compacted for Space 4 Pies 4 Liquor NO MASH
Traditional PieShop Pie
200g of Traditional PieShop mash potato
Large Liquor 600ml expands to 800ml (see re-heating instruction)
Small Liquor 300ml expands to 500ml (see re-heating instruction)
Comes in the Bowl with 2 (two) Vinegars as photo shows - click to enlarge
Stewed Eels Mash and Liquor
350 grams of freshly set Irish Jellied Eels
Frozen scallops are cheaper than fresh for a couple of reasons. Scallops can only be harvested in relatively good weather especially in the summer. My frozen scallops are WITHOUT roe. 650g (8 Pieces) of large Scallops £6.75
George Devereau has been smoking kippers for over a century. These are frozen large kipper vacuum packed £12.99 per Kilo (4 large whole kippers)
A selection of warm water king prawns arranged on its own platter in a 280g ring. These are 'tail on' and you can eat it if you fancy a bit of roughage! Once defrosted remove the film and you have a ready made meal with the dip for added flavour. Always a winner at dinner parties or as a starter for Christmas.
I offer here the original 'Whitby' scampi and yes I get it from Whitby. You can deep fry, oven bake or grill. Beware the 'reformed scampi' this is whole tail in the catering bag. 700g 8 (eight+) pieces each for Four People
Brown shrimps are caught locally in Kings Lynn all the year round
Cooked and Ready to Eat
Ready to Eat
Winkles – also known as Periwinkles – are a delightful treat
Dressed Crab from Cromer Norfolk Crab from the waters around Cromer are noted for being particularly tasty, and having a higher proportion of white meat to brown.
Jellied eels are of course a cockney classic and, once upon a time, East-enders couldn't get enough of the delicacy.
Shell on Prawns
1 Dressed Cromer Crab 1 Carton Jellied Eels (350g) Pint of Shell on Prawns ½ Pint of Winkles ½ Pint of Cockles ½ Pint Whelks ½ Pint of Mussels half shell on ½ Pint of Brown Shrimp.
Tub of Cockles from the cockle sheds of Leigh on Sea Essex
To order please call 01394 270462(landline) or 07547 796478(mobile) So I can discuss your requirements and your inscription
To order please call 01394 270462(landline) or 07547 796478(mobile) So I can discuss your requirements and your inscription
Syrup Sponge Steamed Pudding the ultimate in comfort food
Suet based with triple fruit of Currants Sultanas and Raisins I make and Steam in my Pie Shop.
Rossi Family Bar 1ltr
Silky smooth vanilla custard the perfect partner for most Puds above
I Make the Bread Pudding in my PieShop 260g - 300g and vacuum packed keeps in fridge for 2 weeks
Jam Sponge Steamed Pudding a real winter winner for all the family to enjoy
Sticky Toffee Pudding Sweet and oh-so delicious
All our pizza are freshly made with a cheese and tomato base
Tender slices of potato, dipped in batter and then fried to golden perfection. 3 large Scalloped Potatoes £2.50
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3 Sausages (350g) Double Mash (400g) Lashings of Gravy. Can be collected Hot or Cold (to eat at a later time/day, Full Re-Heating instructions supplied.
I only use Michael's (Butchers Shop Old Felixstowe) sausages, the mash is Maris Piper from the Fens, the very same mash as served with my Traditional Pie'n'Mash.
Just Pure Mash nothing added except the salt when cooking. Butter and Milk can be added to give you that silky creamy taste.
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Pickup Only at the Moment All bread rolls made on the premises
eggs local free range - bacon local cured - sausages from Michaels (Old Felixstowe)
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Pickup Only at the Moment All bread rolls made on the premises
eggs local free range - bacon local cured - sausages from Michaels (Old Felixstowe)
Sold Out
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Pickup Only at the Moment All bread rolls made on the premises
eggs local free range - bacon local cured - sausages from Michaels (Old Felixstowe)
Sold Out
Pickup Only at the Moment All bread rolls made on the premises
eggs local free range - bacon local cured - sausages from Michaels (Old Felixstowe)
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Felixstowe Only from January 2021 Pickup or Local delivery. All bread rolls made on the premises Beef - Chicken - Crab - Ham - Prawn - Turkey, all meats cut thick or Thin how you like it, variety of dressings available,
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