FP44

Freezer Pack Compacted for Space 4 Pies 4 Liquor NO MASH. Pick all 4(four) Complementary Items

FP88

Freezer Pack  Compacted for Space  8 Pies + 8 Liquor NO MASH. Pick all 4(four) Complementary Items

Maris Piper Potatoes (uncooked)

From the Heart of the Fens 2kg(4.40lb) for £2 How to make the perfect Mash for Pie'n'Mash Click-Here

JELLIED EELS (350g)

Jellied eels are of course a cockney classic and, once upon a time, East-enders couldn't get enough of the delicacy. 350g 7(seven) cuts. BTW these are Irish Eels NOT FARMED!

JELLIED EELS (500g)

Jellied eels are of course a cockney classic and, once upon a time, East-enders couldn't get enough of the delicacy. 500g 10(ten) cuts. BTW these are Irish Eels NOT FARMED!

TUB OF COCKLES

Tub of Cockles (100g) from the cockle sheds of Leigh on Sea Essex

PINT OF PRAWNS

Super Fresh Shell on Prawns

½ PINT BROWN SHRIMP

Brown shrimps are caught locally in Kings Lynn all the year round

½ PINT MUSSELS

Cooked to perfection and Ready to Eat

DRESSED CRAB

Dressed Crab from Cromer Norfolk Crab from the waters around Cromer are noted for being particularly tasty, and having a higher proportion of white meat to brown.

½ PINT WINKLES

Winkles – also known as Periwinkles – are a delightful treat

Extra Pie

Traditional Suet based minced Beef Steak PieShop Pie

Extra Liquor (small)

Small Liquor 300ml expands to 500ml (see re-heating instruction)

Extra Mash

200g of Traditional PieShop mash potato

Extra Liquor (Large)

Large Liquor 600ml expands to 800ml (see re-heating instruction)

WHITEBAIT 150g

Is it shellfish or whitefish? Whatever, you eat the whole thing, heads, tails the lot but this proves to be its strength - flavour. Try rolling them from frozen in seasoned flour then chuck them into very hot oil for a couple of minutes. After frying remove from the pan with a slotted spoon onto kitchen paper to remove the excess oil. Sprinkle with salt and serve with garlic mayonnaise and lemon juice. Enjoy!

1 Pie 2 Mash with Liquor

Traditional Pie'n'Mash with Liquor Collect from Sally Jane's PieShop in Felixstowe or have a Delivery to any postcode in the UK

2 Pies 1 Mash with Lots of Liquor

Traditional Pie'n'Mash with Liquor Collect from Sally Jane's PieShop in Felixstowe or have a Delivery to any postcode in the UK

2 Pies 2 Mash with Lots of Liquor

The Famous Double/Double with Lashings of Liquor Collection or Delivery in Felixstowe and surrounding area

Stewed Eels Mash and Liquor

Stewed Eels Mash and Liquor

Pie Eels Mash and Liquor

Pie Eels and Mash with Lashings of Liquor (7 Large Eel Cuts) Known as The Full Monty

Eel Pie Tester'n'Taster

Package includes 2 Eel Pies each with Double Mash and 5 large cut Stewed Eels in Liquor; also includes 2 PieShop minced beef pies 2 Mash and Liquor (A DoubleDouble). Package include 2 Vinegars Chili and Normal. Production data and photos GOTO: Eel Pie Tester’n’Taster for Two

Extra Pie

Traditional Suet based minced Beef Steak PieShop Pie

Extra Liquor (small)

Small Liquor 300ml expands to 500ml (see re-heating instruction)

Extra Mash

200g of Traditional PieShop mash potato

Extra Liquor (Large)

Large Liquor 600ml expands to 800ml (see re-heating instruction)

Bottle Of Pie Shop Vinegar 285ml

Bottle Of Chili Vinegar 285ml

Code 444

4 Pies 4 Mash 4 Liquor

Code 888

8 Pies 8 Mash 8 Liquor

Code121212

12 Pies 12 Mash 12 Liquor

Code24

24 Pies 24 Mash 24 Liquor

Code 44

4 Pies 4 Liquor DO YOUR OWN MASH

Code 88

8 Pies 8 Liquor DO YOUR OWN MASH

Code 1212

12 Pies 12 Liquor DO YOUR OWN MASH

Code 2424

24 Pies 24 Liquor DO YOUR OWN MASH

Maris Piper Potatoes (uncooked)

From the Heart of the Fens 2kg(4.40lb) for £2 How to make the perfect Mash for Pie'n'Mash Click-Here

Stewed Eels Mash and Liquor

Stewed Eels Mash and Liquor

Pie Eels Mash and Liquor

Pie Eels and Mash with Lashings of Liquor (7 Large Eel Cuts) Known as The Full Monty

Stewed Eels in Liquor NO MASH

Stewed Eels in Liquor NO MASH

Jellied Eels £12 Tub - Top and Best Value

½ (2kg~4½lbs) Bowl of Irish Jellied Eels

Comes in the Bowl with 2 (two) Vinegars as photo shows - click to enlarge

¼ Bowl of Irish Jellied Eels ~ 1kg (2¼lbs)

Bowl of Irish Jellied Eels (weighs just over 3.8kg

Jellied Eels (350g)

350 grams of freshly set Irish Jellied Eels

Prawn Ring with Chilli Sauce

A selection of warm water king prawns arranged on its own platter in a 280g ring. These are 'tail on' and you can eat it if you fancy a bit of roughage! Once defrosted remove the film and you have a ready made meal with the dip for added flavour. Always a winner at dinner parties or as a starter for Christmas.

Manx Kippers produced by George Devereau and Son Ltd of the Isle of Man

George Devereau has been smoking kippers for over a century. These are frozen large kipper vacuum packed £12.99 per Kilo (4 large whole kippers)

JELLIED EELS (350g)

Jellied eels are of course a cockney classic and, once upon a time, East-enders couldn't get enough of the delicacy. 350g 7(seven) cuts. BTW these are Irish Eels NOT FARMED!

JELLIED EELS (500g)

Jellied eels are of course a cockney classic and, once upon a time, East-enders couldn't get enough of the delicacy. 500g 10(ten) cuts. BTW these are Irish Eels NOT FARMED!

TUB OF COCKLES

Tub of Cockles (100g) from the cockle sheds of Leigh on Sea Essex

PINT OF PRAWNS

Super Fresh Shell on Prawns

½ PINT BROWN SHRIMP

Brown shrimps are caught locally in Kings Lynn all the year round

½ PINT MUSSELS

Cooked to perfection and Ready to Eat

½ PINT OF WHELKS

Ready to Eat

DRESSED CRAB

Dressed Crab from Cromer Norfolk Crab from the waters around Cromer are noted for being particularly tasty, and having a higher proportion of white meat to brown.

½ PINT WINKLES

Winkles – also known as Periwinkles – are a delightful treat

Seafood Box

1 Dressed Cromer Crab 1 Carton Jellied Eels (350g) Pint of Shell on Prawns ½ Pint of Winkles ½ Pint of Cockles ½ Pint Whelks ½ Pint of Mussels half shell on ½ Pint of Brown Shrimp.

Juicy Scallops the ultimate seafood treat,

Frozen scallops are cheaper than fresh for a couple of reasons. Scallops can only be harvested in relatively good weather especially in the summer. My frozen scallops are WITHOUT roe. 650g (8 Pieces) of large Scallops £6.75

Whitby Breaded Scampi 700g

I offer here the original 'Whitby' scampi and yes I get it from Whitby. You can deep fry, oven bake or grill. Beware the 'reformed scampi' this is whole tail in the catering bag. 700g 8 (eight+) pieces each for Four People

WHITEBAIT 150g

Is it shellfish or whitefish? Whatever, you eat the whole thing, heads, tails the lot but this proves to be its strength - flavour. Try rolling them from frozen in seasoned flour then chuck them into very hot oil for a couple of minutes. After frying remove from the pan with a slotted spoon onto kitchen paper to remove the excess oil. Sprinkle with salt and serve with garlic mayonnaise and lemon juice. Enjoy!

Gift Voucher

4 Pies 4 Mash 4 Liquor

The Original Bread Pudding

I Make the Bread Pudding in my PieShop 260g - 300g and vacuum packed keeps in fridge for 2 weeks

Jam Sponge Steamed Pudding

Jam Sponge Steamed Pudding a real winter winner for all the family to enjoy

Syrup Sponge Steamed Pudding

Syrup Sponge Steamed Pudding the ultimate in comfort food

Sticky Toffee Pudding

Sticky Toffee Pudding Sweet and oh-so delicious

Spotted Dick Suet based Steamed Pudding

Suet based with triple fruit of Currants Sultanas and Raisins I make and Steam in my Pie Shop.

Kerrymaid Silky Smooth Vanilla Custard

Kerrymaid custard can be served up straight from the pack, heated up as an accompaniment or used cold in desserts like trifle. Some have even used it on sweet pizza and in beverages, the list is endless! With a delicious vanilla flavour, it is the perfect way to satisfy your customers’ sweet tooth!

Rossi Ice Cream Family Bar 1ltr

Rossi Family Bar 1ltr

Mint Fresh Cut to order 100g

ideal for chopping into salads, sprinkling over fruits or combining with basil or cilantro to make mint pesto.

Oregano Fresh Cut to order 100g

Oregano is a herb from the mint family. People have used it for thousands of years to add flavor to dishes and to treat health conditions

Rosemary Fresh Cut to order 100g

Rosemary is used as a seasoning in a variety of dishes, such as soups, casseroles, salads, and stews.

Scotch Bonnets 100g

Scotch bonnet, also known as bonney peppers, or Caribbean red peppers, is a variety of chili pepper named for its resemblance to a tam o' shanter hat. It is ubiquitous in West Africa. Most Scotch bonnets have a heat rating of 100,000–350,000 Scoville units

Thyme Fresh Cut to order 100g

Thyme is often used to flavour meats, soups and stews. It has a particular affinity to and is often used as a primary flavour with lamb, tomatoes and eggs.

Parsley Fresh Cut to order 100g

Packed Bread Pudding in a POS Box