Thyme Fresh Cut to order 100g

£2.25

Thyme is often used to flavour meats, soups and stews. It has a particular affinity to and is often used as a primary flavour with lamb, tomatoes and eggs.

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Description

Thyme contains the substance thymol which has a calming effect on the airways and stimulates the circulation and digestion.

In cooking, Thyme is often used to flavour meats, soups and stews. It has a particular affinity to and is often used as a primary flavour with lamb, tomatoes and eggs.
Thyme, while flavourful, does not overpower and blends well with other herbs and spices.